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Volcanic
ash gives the ground a distinctive hue in the Chalk Hill appellation,
located between Windsor and Santa
Rosa. The area is distinguished by varied soils and a
microclimate with a marine influence and most of the area's
vineyards lie within a zone of thermal belts that provide
protection from spring frosts. The vineyards are planted on
lands which are gently rolling to steep and can be described
as bench-lands, table-lands and hills, offering scenic backroads
for touring.
Dry Creek Valley in northern Sonoma County is 16 miles
long and only two miles wide, but has scores of microclimates
and dozens of soils within its narrow boundaries. This warm
inland valley's marine influences from the Russian River keep
the nights pleasantly cool. Long known as the ideal spot for
growing Zinfandel grapes, it's best explored by a pair of
winding country roads that flank either side of Dry Creek.
A renowned local attraction is the Dry Creek General Store,
a splendid spot for picking up a picnic lunch (and the local
gossip). At the northern end of the valley is Lake Sonoma.
Green Valley is a renowned viticultural area at the
southeast corner of the Russian River Valley. Grapes share
Green Valley's "terra" with apples of all variety, the principal
one being the noble
Gravenstein. The Gravenstein apple capital of the world, Sebastopol,
Forestville and Graton all fall within the Green
Valley border. Curving country roads lace through Green Valley's
flower farms and market gardens on their way up hills that
offer spectacular views of Mount St. Helena to the east, and
the Pacific Ocean to the west.
Knights Valley offers some of Sonoma County's wildest
terrain and its highest point, Mount St. Helena,
rising at its eastern edge. Knights Valley remains much as
its original inhabitants, the Wappo people, must have seen
it. Today, communion with its redwood and fir trees, bobcats,
deer and foxes is certain to center the wandering spirit.
Sonoma
County's newest viticultural area is the Rockpile appellation,
designated in early 2002. Wineries in the area, encompassing
nearly 14,000 acres of hills and valleys spreading west of
Lake Sonoma nearly to the Mendocino
County border, are known for their intensely-flavored
red grape varietals, including cabernet, petite sirah and
zinfandel. Historic Rockpile Ranch is a local landmark.
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